Importance of the Pre-and Post-Op Diet for Gastric Sleeve Surgery
Pre op and Post Op Diet
Gastric Sleeve Surgery in Mexico is a big step for substantial weight loss and life change. However, the surgery itself is not enough to ensure long-term weight loss success. A proper diet plan pre-surgery and post-Gastric Sleeve Surgery is the key to an optimal patient outcome.
The main objective of the pre-op diet is to reduce the visceral fat around the stomach and to shrink the liver so that the liver is in optimal condition and as small as possible for the surgery. That helps the surgeon see and navigate the patient's anatomy during the operation, and allows the doctor a work area so that he can successfully perform your gastric sleeve surgery. Otherwise, if you don’t follow the diet plan, surgery may be delayed or canceled intra-operatively, during the operation, due to difficulties with the doctor being able to perform the gastric sleeve surgery.
The recommended pre-op diet plan is high in protein and low in fat, carbohydrates, and sugar. A patient must consume 70 to 120 grams of protein considering 800 to 1200 calories per day. The patient needs to take the following into account:
- Quit smoking
- Avoid alcoholic drinks and high sugar beverages
- Avoid caffeinated or carbonated beverages
- Do not drink with meals
- Soup broth with no solids may be consumed
- Vegetable juice but not fruit juice is allowed
- Wait at least 30 minutes after a meal before consuming any fluid
- Consume protein shakes
Once the Gastric Sleeve operation has been performed, the stomach needs to heal and what the patient eats will determine how well and how quickly he or she will recover. Gastric Sleeve patient must follow a post-op diet plan to help the stomach heal, and to prevent the stomach from stretching. Not following the correct diet will also put undue stress on your body.
Gastric Sleeve patient must be determined to reach their goal so, following the surgeon recommendations will be the right choice to avoid any side effects and complications from surgery. The first five days after surgery are very important, to the patients ultimate outcome. For that reason, the post-op diet is created in stages until patient is ready to tolerate solid foods. After that, patients must have a healthy and integral diet to maintain their weight loss success throughout the rest of their life.
Post-op diet plans may include:
It is very important to follow the recommended Pre-and Post-Gastric Sleeve Surgery Diet Plan which is designed with the goal of limiting the number of calories the patient consumes and balancing meals that would help to prevent deficiencies and preserve muscle tissue.
LEARN MORE ABOUT THESE SAFE AND EFFECTIVE WEIGHT LOSS PROCEDURE OFFERED BY WEIGHT LOSS TEAM IN PUERTO VALLARTA.
Of course, Weight Loss Team, and its staff of experts will be more than ready to guide you through your weight loss journey before and after your Gastric Sleeve in Mexico as well any revision surgery options you may need if you are not satisfied with your current weight loss results. If you have any further questions, please feel free to contact us.
____________________________________________
For more information:
http//www.weightlossteam.com/
Telephone: Toll free 1(800) 404-9064 or + 1(818) 949-6911
